westbred

KELDIN

KELDIN is a Hard Red Winter Wheat variety with excellent Powdery Mildew tolerance, yield potential and protein content. It also provides excellent test weight and very good standability. This medium-late-maturing variety also has excellent milling and baking quality.
Where to Buy
Maturity
Medium-Late
Region
northwest, northern, montana
Class Name
hard red winter

Strengths

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Excellent Yield Potential

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Very Good Standability

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Outstanding Test Weight

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Broadly Adapted Variety

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Single-Use License Variety

Product Details

Key Characteristics
 
 
Test Weight
1
Excellent
Standability
4
Yellow (stripe) Rust
4
National Rating ScaleExcellent (1-2); Very Good (3-4); Good (5-6); Fair (7-8); and Poor (9)
Management
 
 
Maturity Group
Medium-Late
Planting Rate
Medium-High
Head Type
A
Yield Potential
1
Plant Variety Protection
Yes
Limited Use License Agreement Required
Yes
Crop System
IR,DR
Patent Protection
Yes
New Product
No
Production
 
 
Plant Height
Medium
Winter Hardiness
3
Tillering Potential
2
Test Weight
1
Excellent
Standability
4
Quality
 
 
Protein Content
1
Excellent
Milling/baking Quality
2
National Rating ScaleExcellent (1-2); Very Good (3-4); Good (5-6); Fair (7-8); and Poor (9)
Pest And Disease Resistance
PoorExcellent
National Rating ScaleExcellent (1-2); Very Good (3-4); Good (5-6); Fair (7-8); and Poor (9)

Recommended Agronomy Resources

ARTICLEFrom Seed To Harvest: Bayer Cereal SolutionsJuly 31, 2022
From Seed To Harvest: Bayer Cereal Solutions
ARTICLETeam Up With Your Crop Adviser For Top Cereal YieldsApril 23, 2023
Team Up With Your Crop Adviser For Top Cereal Yields
ARTICLESeeder Calibration and Planting Best Practices for WheatNovember 15, 2024
Seeder Calibration and Planting Best Practices for Wheat

Disclaimer

Always read and follow pesticide label directions, insect resistance management requirements (where applicable), and grain marketing and all other stewardship practices.