westbred

WB7313

WB7313 is a Hard White Spring Wheat variety with excellent yield potential and protein content. This medium-early-maturity variety also has excellent milling and baking quality. It has a very good disease tolerance package with tolerance to Leaf Rust and Yellow (Stripe) Rust.
Where to Buy
Maturity
Medium-Early
Region
northwest, montana
Class Name
hard white spring

Strengths

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Excellent Yield Potential

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Excellent Protein Content

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Very Good Standability

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Medium-Early Maturity

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Single-Use License Variety

Product Details

Key Characteristics
 
 
Protein Content
1
Excellent
Fusarium Head Blight (scab)
8
Standability
3
Yellow (stripe) Rust
4
National Rating ScaleExcellent (1-2); Very Good (3-4); Good (5-6); Fair (7-8); and Poor (9)
Management
 
 
Maturity Group
Medium-Early
Planting Rate
Medium-High
Head Type
Awned
Yield Potential
1
Plant Variety Protection
Pending
Limited Use License Agreement Required
Yes
Crop System
IR
Patent Protection
Pending
New Product
Yes
Production
 
 
Plant Height
Medium
Test Weight
2
Standability
3
Quality
 
 
Protein Content
1
Excellent
Milling/baking Quality
2
National Rating ScaleExcellent (1-2); Very Good (3-4); Good (5-6); Fair (7-8); and Poor (9)
Pest And Disease Resistance
PoorExcellent
National Rating ScaleExcellent (1-2); Very Good (3-4); Good (5-6); Fair (7-8); and Poor (9)

Recommended Agronomy Resources

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