ALFALFA SEED

C517

Brand
C517 is a conventional alfalfa product with outstanding yield potential combined with excellent winterhardiness, very good overall disease tolerance, and very fast recovery after cutting.

Strengths

Excellent winter hardiness rating for a fall dormancy 5 product which could allow use in colder climates than typical FD5 products

Extremely fast recovery after harvest as well as very good traffic tolerance for those growers utilizing an intensive cutting managment schedule

Excellent yield for maturity as well as good forage quality

Excellent stand persistence for growers who prefer longer rotation lengths for their alfalfa

Product Details

    5.0fall dormancy

    PoorExcellent

      BACTERIAL WILT
      HR
      VERTICILLIUM WILT
      HR
      FUSARIUM WILT
      HR
      ANTHRACNOSE
      HR
      PHYTOPHTHORA ROOT ROT
      HR
      APHANOMYCES ROOT ROT RACE 2
      R
      APHANOMYCES ROOT ROT RACE 1
      HR
      SPOTTED ALFALFA APHID
      R
      PEA APHID
      R
      STEM NEMATODE
      R
      NORTHERN ROOT KNOT NEMATODE
      -

    Conventionaltrait
    NOnew

    Local Rating Scale
    • starHighly Recommended
    • add moderatorRecommended with Management
    • flagUse with Management
    • unionNot Recommended
    • new releasesNew Product
    National Rating Scale
    1 = Excellent, 9 = Poor, NR = Not Recommended, - = data is insufficient at this time.
    Herbicide Sensitivity
    A = Acceptable, C = Caution, W = Warning. Environmental conditions may cause herbicide interactions different than indicated for a particular growing season.
    Herbicide Tolerance
    Ratings are based on observations and research using herbicides at labeled and above labeled rates to simulate extreme environmental conditions, misapplication and adverse soil pH or organic content.
    GDU (Growing Degree Unit)
    Ratings are based on observations and research using herbicides at labeled and above labeled rates to simulate extreme environmental conditions, misapplication and adverse soil pH or organic content.

Local Yield Results

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Recommended Agronomy Resources