SOYBEANS SEED
AG23XF2
BrandAsgrow® AG23XF2 brand is a broadly adapted 2.3 RM XtendFlex® soybean with good standability and disease protection against SCN, Phytophthora, and brown stem rot.
Selected Trait:XtendFlex
Maturity2.3
Strengths
•
Medium tall plant that stands well
•
Very good tolerance to Phytophthora rot
•
Resistance to SCN
•
Tolerance to iron deficiency chlorosis
Product Details
- disease ratings(southern root knot (m. incognita) + 6 more)expand_more
SOUTHERN ROOT KNOT (M. INCOGNITA)
-
SOYBEAN CYST NEMATODE
R3
PRR RESISTANCE
Rps1k
PRR FIELD TOLERANCE
4
WHITE MOLD
4
BROWN STEM ROT
2
SUDDEN DEATH SYNDROME
5
- sensitivitychloride sensitivityexpand_more
Incchloride sensitivity
- management(maturity group + 1 more)expand_more
MATURITY GROUP
2
VARIETY CODE
6170324
- plant description(growth habit + 11 more)expand_more
Indeterminategrowth habit
BRhilum color
20.4oil content
BRpod wall color
34.4protein content
-quality trait
2.3relative maturity
XFherbicide tolerant trait
MBcanopy
Purpleflower color
LTpubescence color
MTplant height category
- production(emergence + 3 more)expand_more
2
emergenceexcellent3
standabilityexcellent1
no-till adaptabilityexcellent4
iron chlorosisaverage- product details key:expand_more
- Highly Recommended
- Recommended with Management
- Use with Management
- Not Recommended
- New Product
Local Rating Scale
National Rating Scale
1 = Excellent, 9 = Poor, NR = Not Recommended, - = data is insufficient at this time.Herbicide Sensitivity
A = Acceptable, C = Caution, W = Warning. Environmental conditions may cause herbicide interactions different than indicated for a particular growing season.Herbicide Tolerance
Ratings are based on observations and research using herbicides at labeled and above labeled rates to simulate extreme environmental conditions, misapplication and adverse soil pH or organic content.GDU (Growing Degree Unit)
Ratings are based on observations and research using herbicides at labeled and above labeled rates to simulate extreme environmental conditions, misapplication and adverse soil pH or organic content.